Pinning in the Kitchen
This week's edition was the Korean Beef from Lizzy Writes. I'm a big fan of Sesame Chicken with the sweet brown sauce. Based on the picture on her blog I was thinking this would be almost just like that. It wasn't but it was in fact delicious! It wasn't too sweet and it was just a little spicy (it probably could have been a bit more spicy had I not been so scared of using Red Pepper Flakes - just a few too many of those things and your tongue's on fire). And the special homemade secret family recipe rice makes everything better. Finally a home run for a change! Yum!
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