Happy Pi Day!

As someone who is categorically anti-math, there aren't often math related things that I celebrate.  However, when those math related things correlate with pie I'm all in. Who doesn't love pie?  However, this year was a little less impressive than last. 

Last year I was so organized and together, this happened:

This year - not so much.  For some reason this time change is killing me.  I'm a big fan of it being light in the evening, but waking up to darkness and driving to work in the dark is totally for the birds.  I can't make myself do anything, including remember to make pie for the only math holiday I celebrate.  I did manage to make a sort of pie-baked item hybrid.  

But that item was completely off book and we all know what happens when I decide to go off book - madness. The filling was made from chicken, chiles, corn, spices and green enchilada soup which was just a little too thick.  Then the "crust" was made with bisquick biscuits. And quite honestly, it was beautiful (if not ridiculously heavy) when it came from the oven. Until I had to scoop into it and realized the biscuits weren't cooked all the way through. Seriously!?  Nothing a few more minutes in the oven wouldn't fix, but by that time I was so over it.  

Oh well, at least it didn't taste terrible.  And I had Hamilton #BamforHam clips to watch to drown my sorrows.  All in all a productive pi (pie-less) day.